Vol. 6 No. 4 (2025): December
Open Access
Peer Reviewed

Community Empowerment Through Herbal Drink Creation as An Effort to Develop the Creative Economy

Authors

Dina Anggraeni Susesti , Eny Dyah Yuniwati , Novi Rahmania Aquariza

DOI:

10.29303/ujcs.v6i4.1206

Published:

2025-12-10

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Abstract

Community empowerment through the creation of herbal beverages is an effective strategy for developing a sustainable creative economy. Herbal beverages, as products that combine cultural heritage with modern innovation, have great potential to create added value and open new business opportunities at the local level. Through training in the processing, marketing, and management of herbal beverage businesses, communities not only acquire new skills but also are able to independently increase their income. This empowerment program focuses on increasing human resource capacity, utilizing local raw materials, and developing products that meet market tastes and current health trends. In addition to the economic aspect, this activity also helps maintain environmental sustainability and preserve local wisdom. Herbal beverage-based empowerment supports the creation of a dynamic and competitive local entrepreneurial ecosystem, while strengthening community social networks.

Keywords:

Creative Economy Community Empowerment Herbal Beverages Innovation

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Author Biographies

Dina Anggraeni Susesti, Universitas Nahdlatul Ulama Surabaya

Author Origin : Indonesia

Eny Dyah Yuniwati, Universitas Wisnuwardhana Malang

Author Origin : Indonesia

Novi Rahmania Aquariza, Universitas Nahdlatul Ulama Surabaya

Author Origin : Indonesia

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How to Cite

Susesti, D. A., Yuniwati, E. D., & Aquariza, N. R. (2025). Community Empowerment Through Herbal Drink Creation as An Effort to Develop the Creative Economy. Unram Journal of Community Service, 6(4), 763–766. https://doi.org/10.29303/ujcs.v6i4.1206